It really just takes a few extra minutes to set a pretty table...
And it's a simple way to make a Valentine dinner special.
I think a T-bone steak and baked sweet potato along with a green salad will look pretty good on those plates. And I'm planning on topping it off with a strawberry rhubarb trifle.
Yum! The only thing better would be if somebody else was cooking... maybe tomorrow evening!
Until next time...
Blessings,
Gail
Americana?
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